Vol. 29 No. 57 (2024)

Articles

• Diversity of the taxonomic structure present in the litter of broiler chickens under industrial conditions

  David Nakam Ogly Agabalaev, Irina Vladimirovna Pak

  3-8

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• The influence of effective microorganisms on the yield and quality of individual seed components of different soybean genotypes

  Marija Bajagić, Vojin Đukić, Vojin Cvijanović, Zlatica Mamlić, Nenad Đurić, Aleksandra Ivetić, Jovana Sekulić

  9-16

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• Factors affecting organic food preference and determination of consumer tendencies in Konya province

  Dilek Ural, Mithat Direk

  17-26

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• Biocontrol potential of Bacillus amyloliquefaciens D5 ARV metabolites

  Vera Karličić, Jelena Jovičić-Petrović, Igor Kljujev, Blažo Lalević, Saud Hamidović, Milan Nikolić, Vera Raičević

  27-33

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• Plant growth promoting potential of Bacillus, Azotobacter and Streptomyces bacteria from nettle rhizospheric soil

  Dragana Stamenov, Simonida Đurić, Timea Hajnal Jafari, Dino Hasanagić

  35-41

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• Comparative analysis of alfalfa cultivation with and without herbicide use to gain insights into the potential for sustainable system development

  Dalibor Tomić, Vladeta Stevović, Nebojša Bogdanović, Miloš Marjanović, Nenad Pavlović, Đorđe Lazarević, Mirjana Petrović, Vladimir Zornić

  43-48

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• Analysis of soybean production in Serbia: challenges, prospects and government support

  Jovana Mjerimačka, Branislav Vlahović

  49-56

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• Effects of adapted quality protein maize on broiler performance

  Marija Kostadinović, Jelena Vančetović, Nenad Delić, Dragana Ignjatović Micić

  57-61

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