Vol. 30 No. 59 (2025)

Articles

• Ethnobotanical study on the use of Sideritis scardica Griseb. in North Macedonia

  Teodora Josimovska, Elizabeta Miskoska-Milevska

  3-8

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• The impact of fruits on the sensory acceptability of yogurt among Generation Z

  Sonja Veljović, Dragan Vukolić, Tamara Gajić

  9-19

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• Challenges and perspectives of organic farming in the 21st century

  Jelena Golijan Pantović

  21-31

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• Evaluation of grain yield properties of wheat depending on long-term fertilization on vertisol soil

  Dragan Terzić, Vera Rajičić, Violeta Babić, Kristina Luković, Ivan Tupajić, Biljana Šević, Jelena Stojiljković

  33-42

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• Wine consumption in the world’s largest wine consuming countries

  Branislav Vlahović, Kristina Antić

  43-52

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